HOT TODDY

1          Quart of Bourbon, Scotch or Brandy

2          Quarts of boiling water

6          Clove-studded lemon slices

1          Cinnamon stick, broken into pieces

            Sugar to taste

 

Construct in a bowl, pouring the boiling water over the spiced and sugared liquor,

stir well and serve hot with a lemon slice in each cup.

 

Another Christmas cheer from the 50's.

by Tom Smith

                     

HAPPY HOLIDAYS